Menu Print this page

Gluten Free options are available. Feel free to ask your server for any requests or questions regarding any of our menu options and if we can accommodate we will pleasurably do so. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

[GF] Denotes Gluten-Free Menu item.

Additions: Chicken $5 | Steak $6 | Shrimp $8 | Scallops $10

Rueben Sandwich

Thick Sliced Corned Beef, Kraut, Swiss, Served on Grilled Marble Rye

The Rachel

Sliced Turkey, Slaw, White American Cheese, Served on Whole Wheat Toast

Caprese Panini

Fresh Mozzerella, Heirloom Tomatoes, Arugala, Basil, Balsamic Served on a Ciabatta Bun

French Dip

Sliced Roast Beef, Au Jus, on a French Baguette

BBQ Beef Brisket

Texas Style Brisket, with Slaw, Served on a Brioche Bun

Cubano

Pulled Cuban Pork, Ham, Pickle, Swiss, Slaw, Server on a Ciabatta Bun

Price Includes

Coffee, Bloody Mary or Mimosa, Fresh Bread Basket, Fruit, and 1 Entree selection from below:

  • German Apple Pancake with Bacon
  • English Breakfast
  • Eggs Benedict
  • Spinach Goat Cheese Stuffed Hash Browns
  • Blu’s Country Fried Steak with Potatoes, Eggs, and Collared Greens
  • Smoked Salmon Omelette
  • BBQ Brisket Eggs Benedict
  • Bread Pudding French Toast
  • Vegetable Frittata
  • Corned Beef Hash