Starters
Gluten Free options are available. Feel free to ask your server for any requests or questions regarding any of our menu options and if we can accommodate we will pleasurably do so. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Salads
Soups
Entrees
Friday Fish Fry
Desserts
[GF] Denotes Gluten-Free Menu item.
Starters
Salads
Additions: Chicken $5 | Steak $6 | Shrimp $8 | Scallops $10
Soups
Sandwiches
Rueben Sandwich
Thick Sliced Corned Beef, Kraut, Swiss, Served on Grilled Marble Rye
The Rachel
Sliced Turkey, Slaw, White American Cheese, Served on Whole Wheat Toast
Caprese Panini
Fresh Mozzerella, Heirloom Tomatoes, Arugala, Basil, Balsamic Served on a Ciabatta Bun
French Dip
Sliced Roast Beef, Au Jus, on a French Baguette
BBQ Beef Brisket
Texas Style Brisket, with Slaw, Served on a Brioche Bun
Cubano
Pulled Cuban Pork, Ham, Pickle, Swiss, Slaw, Server on a Ciabatta Bun